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Side dishes

Awesome Au gratin potatoes that have been cooked in a pressure cooker and finished off under a broiler makes a beautiful dish. | joeshealthymeals.com

Classic Au Gratin Potatoes Recipe

March 11, 2018 By Joe Boyle 2 Comments

Classic Au Gratin Potatoes made in a pressure cooker are fast and simple. The thin-sliced potatoes are smothered with creamy cheese sauce for a perfect meal. Disclaimer: This recipe post contains an affiliate link, meaning Joe’s Healthy Meals will receive a commission on any sales generated.   I’m continuing to find ways to use the…

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Filed Under: Main dish, Side dishes

Plate of warm potato salad.

Pressure Cooker Warm Potato Salad Recipe

January 4, 2018 By Joe Boyle 1 Comment

Pressure cooker warm potato salad is a side dish that will pair well with meats, poultry, or fish.  The flavor is fantastic and when cooked in a pressure cooker, takes minutes to make. Disclaimer: This recipe post contains an affiliate advertisement. Pressure cookers are all the rage now because they cook things so fast, and…

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Filed Under: Side dishes, Vegetarian

jalapeno potatoes au gratin Jalapeno potatoes au gratin with a touch of heat, but blended flavors to please. | joeshealthymeals.com

Jalapeno Potatoes Au Gratin Recipe

December 15, 2017 By Joe Boyle 1 Comment

Kick up your side dish and try jalapeno potatoes au gratin. Just a little spice from the jalapeno adds a lot of flavors.  Here’s a twist on traditional potatoes au gratin where you use gruyere cheese, this one uses queso cheese which is Mexican crumbling cheese. This cheese is quite mild, but once you mix…

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Filed Under: Side dishes, Vegetarian

Cranberry-orange glazed sweet potatoes are a perfect sweet and tangy side dish for Thanksgiving. | joeshealthymeals.com

Cranberry-Orange Glazed Sweet Potatoes Recipe

November 14, 2017 By Joe Boyle 4 Comments

Put the finishing touches on Thanksgiving dinner by making cranberry-orange glazed sweet potatoes. These are super flavorful and will go with everything on your plate. I was going through our huge box of recipes the other day and came across this old, forgotten recipe for glazed sweet potatoes.  This one came from Mary Jo’s sister…

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Filed Under: Side dishes, Vegetarian

"Make-ahead Mashed Potato Casserole"

Make-Ahead Mashed Potato Casserole Recipe

November 4, 2017 By Joe Boyle 3 Comments

Thanksgiving Day can be a real hassle preparing all the sides, but this make-ahead mashed potato casserole can take some of your troubles away.  Prep this mashed potato casserole the day before, put it in the fridge, then stick it in the oven for 45 minutes on Thanksgiving Day, and enjoy a perfect potato dish…

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Filed Under: Side dishes, Vegetarian

Overhead view of salad in a bowl.

Kale Fennel Salad with Orange-Balsamic Dressing

October 31, 2017 By Joe Boyle 1 Comment

Here’s a kale fennel salad that’s perfect to accompany a hearty fall meal.  It has loads of flavor from the orange acidity, the crunch of the fennel and sweetness of dried cherries. After you made the White Pizza Sauce in my last recipe post, you were probably wondering what to do with the rest of…

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Filed Under: Salads, Side dishes, Vegetarian

Baby potatoes in a skillet ready to cook.

Pan Braised Baby Potatoes with Rosemary and Garlic

June 13, 2017 By Joe Boyle 6 Comments

Pan braised baby potatoes flavored with rosemary and garlic is a great way to have browned potatoes without turning on your oven. It only takes about 25 minutes on your stovetop for perfectly browned yummy potatoes. Baby Yukon gold or baby red potatoes are what you need for this recipe. These waxy varieties of potatoes…

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Filed Under: Side dishes, Vegetables

Close up of spinach and sun dried tomatoes.

Spinach and Sun Dried Tomatoes and Capers Recipe

February 14, 2017 By Joe Boyle 2 Comments

Nothing is easier than wilted spinach and sun-dried tomatoes and capers with pan-grilled salmon.  If you are in a pinch for a time saver meal, this is it. This recipe post contains an affiliate link. Please see our Privacy Policy for details. Wilted spinach and sun-dried tomatoes with capers are something I’ve made pretty often….

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Filed Under: Side dishes, Vegetarian

"Sweet potato with caramelized onions"

Sweet Potato with Caramelized Onion Skillet

November 5, 2016 By Joe Boyle 4 Comments

Sweet potato with onion is a perfect combination of flavors. Sure to be one of your favorite side dishes. If you are looking for a Thanksgiving side dish, look no further. This sweet potato with caramelized onion skillet is the perfect thing to complement a turkey dinner.  Or a ham dinner for that matter. The…

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Filed Under: Side dishes, Vegetarian

Roasted red potatoes with onions and bacon. Delicious combination of sights and smells. The bacon is wonderful. | joeshealthymeals.com

Roasted Red Potatoes with Onions and Bacon

September 13, 2016 By Joe Boyle 1 Comment

Roasted red potatoes and onions are an easy side dish for any occasion and lets up the flavor by adding some Bacon to the mix. Simple spices make this a tasty recipe. Good side dishes make good meals. That’s why roasted red potatoes with onions and bacon works. Same as your ordinary roasted potatoes but…

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Filed Under: Side dishes

Bacon Swiss chard potatoes au gratin. Terrific side dish to have with any meal. | joeshealthymeals.com

Bacon Swiss Chard Potatoes au Gratin

August 8, 2016 By Joe Boyle 9 Comments

The garden is going nuts and there are vegetables and greens to use, so last week I made this bacon Swiss chard potatoes au gratin dish.  It was terrific with the fresh lake trout I caught in Lake Superior the day before and fresh garden broccoli sauteed with garlic. The summer has been busy, busy….

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Filed Under: Side dishes

Deviled eggs on a platter with fresh dill weed.

Smoked Salmon (Lox) Deviled Eggs

June 22, 2016 By Joe Boyle 6 Comments

Smoked Salmon (Lox) Deviled Eggs is styled after the classic lox and bagel combo of smoked salmon, cream cheese, red onion, capers, and dill.  This combination is perfectly balanced to make an excellent appetizer. Mary Jo and I are staying with our daughter Amy for the summer and Amy has chickens!  5 laying chickens as…

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Filed Under: Appetizers, Salmon, Side dishes

Overhead view of a roasted potato appetizer.

Roasted Potato Appetizer with Chive Sauce

May 18, 2016 By Joe Boyle 3 Comments

Potatoes as an appetizer?  You Betcha!  A roasted potato appetizer with chive sauce.  This is bite-sized pieces of perfectly roasted baby potatoes with a low-calorie yogurt-based chive sauce.   The two go together like peas and carrots! My friend Manny was the inspiration for this when he recently brought over some of his home grown…

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Filed Under: Appetizers, Side dishes

Roasted cruciferous vegetables in a skillet.

Roasted Cruciferous Vegetables – How To Cook Healthy

January 4, 2016 By Joe Boyle 8 Comments

Roasted cruciferous vegetables are a great side dish and this roasting method makes them delicious. Just pick whichever veggie you’d like to eat. The Holidays came and went and the New Year is in full swing.  If you are like me, it is really easy to overeat during the festivities.   I’m not much of…

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Filed Under: Side dishes, Vegan, Vegetarian

Small bowl of cooked cranberries.

Red Wine Cranberry Sauce Recipe

November 17, 2015 By Joe Boyle 1 Comment

Thanksgiving Day.  One of the three best days of the year.  Time for some red wine cranberry sauce.   This is much like the cranberry zinfandel conserve I posted a couple years ago with a few twists.  I thought I should update that post since it was before the printable recipe and before DSLR camera….

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Filed Under: Condiments, Sauces, Side dishes

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