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Pork

Oven baked meatballs in a small serving dish.

Best Easy Oven Baked Meatballs-Juicy and Flavorful Recipe

August 9, 2023 By Joe Boyle 8 Comments

Oven-baked meatballs offer a mess-free alternative to pan-frying, simplifying the cooking process. The convenience of preparing a large batch at once adds to the appeal. Let’s explore the steps for crafting delicious oven-baked meatballs without the hassle.  Who doesn’t like tender, juicy meatballs? They’re great in spaghetti sauce or as a one-bite appetizer.  The convenience of…

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Filed Under: Beef, meats, Pork

pork tenderloin on a sesame seed bun.

Breaded Pork Tenderloin Sandwich Recipe

February 18, 2021 By Joe Boyle 20 Comments

A breaded pork tenderloin sandwich was always my mom’s favorite when she would take my sister and me to a cafe for lunch.  This was in west-central Illinois and I’ve been reading that the breaded pork tenderloin sandwich was either an Indiana thing or an Iowa thing. I’m not sure where Illinois fits in all…

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Filed Under: meats, Pork, sandwiches

Pulled pork sandwiches with sliced onion and pickle chips.

Electric Pressure Cooker Pulled Pork Sandwiches Recipe

December 14, 2018 By Joe Boyle 3 Comments

Your whole family is going to fall in love with these pulled pork sandwiches. The pork gets a homemade spice rub then is cooked in an electric pressure cooker until it is super tender. This recipe post contains an affiliate link. This post is sponsored by L’Chef NutriMill Artiste Mixer. All comments and opinions are…

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Filed Under: Main dish, Pork, sandwiches

Pork loin steaks with mango salsa. |

Healthy Pork Loin Steaks with Spicy Salsa Recipe

February 25, 2018 By Joe Boyle 1 Comment

Perfect pork loin steaks are melt in your mouth juicy using this 2 step, baking and frying method.  Add a spicy mango salsa for a wonderful combination of flavors. Tough and chewy is not how you want your pork, but often enough it seems that’s what happens. It just gets overcooked. In the recent Cook’s…

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Filed Under: meats, Pork

Casserole dish with cooked Italian sausage lasagna rollups.

Italian Sausage Lasagna Roll Ups Recipe

September 5, 2016 By Joe Boyle 9 Comments

I always enjoy making lasagna…it’s a little involved, but the results are worth the effort. But I decided to change it up a bit and make Italian sausage lasagna roll ups.  Same great lasagna flavor packed into easy to serve lasagna noodle rolls. I was making this dish for a group of 6 people, and…

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Filed Under: Beef, Pasta, Pork

Skillet of pork, vegetables, and rice noodle stir fry.

Stir Fried Pork with Rice Noodles

August 22, 2016 By Joe Boyle 3 Comments

 This is Neuman.  He has grown up with a vegetarian dietitian and he eats just about anything that falls from the cutting board.  Right here he waits for chopped peppers or broccoli.  Yep, broccoli.  So he’s waiting for me to drop or throw him something from this stir fried pork with rice noodles.  Forget it man…we’re…

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Filed Under: Main dish, meats, Pork

Pork on skewers on a grill.

Grilled Pork Loin Kabobs with Spicy Glaze

April 21, 2015 By Joe Boyle 19 Comments

Grilled pork loin kabobs that are tender and so full of flavor is what we’re talking about.  I’m in love with this. The glaze has lots of sriracha sauce that gets tempered by some brown sugar.  I made this on Sunday evening and it was fabulous but of course, it was too dark to take…

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Filed Under: meats, Pork

Marinara sauce with Italian sausage in a skillet.

Homemade Italian Sausage Recipe

July 23, 2013 By Joe Boyle 2 Comments

It is really easy to make your own homemade Italian sausage. With a few spices and some ground pork, you’ll be eating like an Italian in no time.  My Italian sausage is usually store-bought. Jimmy Dean. Johnsonville, or a store brand. Well, these are great but, you can make your own homemade Italian sausage, using…

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Filed Under: meats, Pork

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I know you can make healthy food using unprocessed, easy-to-find ingredients. Most of my recipes don’t take a lot of time to make, but taste amazingly good. Glad you found me…let’s get cooking.

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