Homemade brown gravy can be made without drippings. And it tastes delicious! Just make a roux and add a few herbs and spices with beef broth. Making gravy is not that hard. I try to always have some gravy with chicken, pork, and beef. But a lot of the time there’s not much for pan…
Side dishes
Creamy Cauliflower Gratin
Creamy cauliflower gratin is a super tasty dish which you could serve with hot dogs or prime rib and everything in between. Perfect for a holiday meal. It’s got a crunchy panko and parmesan crust and buttery cream sauce made from the cauliflower core pieces. I made this gratin on the stovetop using a steamer…
Roasted Butternut Squash Recipe
With Thanksgiving coming up, here’s a recipe for Roasted Butternut Squash featuring goat cheese, fresh thyme, toasted walnuts, and maple syrup. The combination is delicious and your family will love it. When I was growing up, the only squash I ever remember my mom making was acorn squash. She always made it by cutting the…
Thanksgiving Classic Green Bean Casserole
When you think of Thanksgiving and traditions, classic Green Bean Casserole is one of the tops on the list. Ever since I was a kid, we would have it EVERY Thanksgiving. Love it or hate it, it’s now a staple for the holidays. History of green bean casserole In 1955 in a Campbell’s Soup test…
Roasted (Baked) Fennel with Parmesan Cheese
Roasted fennel with grated parmesan makes a great fennel appetizer or side dish. It’s certain to add some excitement to your taste buds. Where to find Fennel If you have a garden, you may be fortunate enough to grow some fennel. Otherwise you at the mercy of your grocer and fennel may be hard to…
Cold Pasta Salad
It seems like a good time for Cold Pasta Salad and this is one which you will surely make several times during the summer months. Hot summer days and cold pasta salad go together like peas and carrots…really. And this recipe makes enough for a crowd so it would be perfect for a 4th…