I like easy meals and one pot chicken thighs with potatoes and mushroom gravy is certainly that…and the taste is fantastic. I make chicken for dinner quite a lot. First off, it’s pretty inexpensive. Secondly, there are so many ways to prepare it. Like Ranch Dressing Baked Chicken, Brined Chicken on the Grill, or Crispy…
Main dish
Seared Scallop Salad with Balsamic Dressing
The weather is getting warmer and it’s time for a light dinner item like Seared Scallop Salad featuring spring greens, mango, radishes and red onions. Top this off with a simple balsamic vinaigrette: olive oil, lime zest and juice, garlic, salt and a touch of good balsamic vinegar. Seared scallops are speaking to me….love ’em,…
Tasty Oven Baked Meatballs
Oven baked meatballs are mess free…much better than pan frying them. And you can do a large batch at one time. Who doesn’t like tender and juicy meatballs? They’re great in spaghetti sauce. Also, as one bite appetizers. Meatballs and barbecue sauce are a great combination. The secret to making meatballs that come out juicy…
Shrimp Mac and Cheese Recipe
Shrimp mac and cheese needs to be on your shortlist of recipes to make. It’s a one-pan meal and takes around a half hour to make. If you like creamy cheesy….and shrimpy…and a little crunchy, you’ve come to the right place. This shrimp mac and cheese is all of this. And did I mention it’s…
Cast Iron Skillet Seared Salmon Recipe
Here’s a cast iron skillet seared salmon recipe that’s sure to please. Easy to make in less than 20 minutes start to finish. The result is perfectly cooked, moist, flaky salmon. There are so many ways to cook salmon….and I’ve got quite a few posts on salmon. Like Salmon Salad Nicoise, Slow Baked Dill and…
Electric Pressure Cooker Pulled Pork Sandwiches
Your whole family is going to fall in love with these pulled pork sandwiches. The pork gets a homemade spice rub then is cooked in an electric pressure cooker until it is super tender. This post is sponsored by L’Chef NutriMill Artiste Mixer. All comments and opinions are my own. Last spring, MaryJo and I…
