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Condiments

A gravy boat full of chicken broth gravy.

Homemade Chicken Gravy Recipe From Broth

November 22, 2022 By Joe 9 Comments

Chicken gravy made from broth is simple and quite tasty. It only takes a few minutes to make and no pan drippings are necessary. In my last post, I showed how to make homemade chicken stock  using a rotisserie chicken. From one chicken carcass, you can make about 12 cups of quality broth or stock….

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Filed Under: Chicken, Condiments, Sauces

Two large jars filled with chicken stock.

How To Make Chicken Stock

November 2, 2022 By Joe 1 Comment

There are so many uses for chicken stock like soups, casseroles, and gravy. Making your own is not hard and you will be rewarded with restaurant-quality flavor. I’ll show you how easy it is to make chicken stock from a rotisserie chicken carcass and skin. This recipe post contains affiliate links. See our Privacy Policy…

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Filed Under: Chicken, Condiments, Sauces

"Blue cheese salad dressing recipe"

Homemade Blue Cheese Salad Dressing Recipe

January 25, 2022 By Joe 1 Comment

This easy homemade blue cheese salad dressing recipe is creamy and contains just the right ingredients to make the blue cheese flavor shine. If you are a blue cheese lover like me, then you’ve got to make some of this delicious homemade blue cheese dressing. Inspiration To Make This Blue Cheese Dressing Recipe When you…

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Filed Under: Condiments, Salads, Sauces

"All-Purpose Homemade Brown Gravy Recipe"

All-Purpose Homemade Brown Gravy Recipe

May 2, 2021 By Joe 3 Comments

This homemade brown gravy recipe can be made without drippings. And it tastes delicious! Just make a roux and add a few herbs and spices with beef broth. A little cooking time develops intense flavors in the gravy. Brown Gravy Without Pan Drippings? Making gravy is not that hard. I try to always have some…

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Filed Under: Condiments, Side dishes

Bowl of seafood sauce with poached shrimp.

Seafood Comeback Sauce Recipe

March 23, 2021 By Joe 5 Comments

Seafood Comeback Sauce is a spiced up variation of classic Mississippi Comeback Sauce…the scrumptious dip for just about any food. This recipe is specifically targeted to make any seafood taste extra special. When you’re in the Southern United States and order seafood, it will usually come with a special sauce. Not tartar sauce, but a…

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Filed Under: Condiments, Sauces

Easy homemade flour tortillas. Hey...make your own flour tortillas. They are soft and chewy. | joeshealthymeals.com

Easy Homemade Flour Tortillas

August 5, 2020 By Joe 9 Comments

It’s easy to make your own homemade flour tortillas. It just takes 4 ingredients which you probably have on hand and some water.  Easy Homemade Flour Tortillas Easy because there are only 4 ingredients that you probably have in your cabinet, and they’re easy to make by hand or with a stand mixer.   Economical…

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Filed Under: Condiments

Spoonful of enchilada sauce.

Simple Homemade Enchilada Sauce

January 16, 2020 By Joe 4 Comments

With just a few basic ingredients you can make your own Homemade Enchilada Sauce and you’ll never have to buy that canned stuff again. Enchilada Sauce Recipe If you have followed my blog for any length of time, you know that I like to keep things pretty simple. So to make this recipe we’re not…

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Filed Under: Condiments, Sauces

Bowl of homemade cranberry sauce.

Tasty Homemade Fresh Cranberry Sauce Recipe

November 19, 2019 By Joe 3 Comments

I always make my own homemade fresh cranberry sauce for Thanksgiving and Christmas. It takes no time at all to make and tastes so much better than canned, jellied cranberries. This is grown-up cranberry sauce: fresh berries, sauteed onion, dry red wine, apple pie spice, and toasted hazelnuts. It’s a flavor explosion in your mouth….

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Filed Under: Condiments, Sauces

Burnt red onion jam. Burn some red onions under your broiler, put them in a food processor with a little good balsamic vinegar, capers and salt to taste. | joeshealthymeals.com

Burnt Red Onion Jam

October 24, 2017 By Joe 1 Comment

Burnt red onion jam needs to be on your list of tips for making food taste fantastic. It is perfect with a steak or on pork.  Mix it into your mashed potatoes for a special treat.  Put some in cream cheese and spread it on a toasted baguette. The possibilities are nearly endless for this…

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Filed Under: Condiments, Tips, Vegetarian

Overhead view of a poppy seed salad with strawberries.

Homemade Poppy Seed Dressing

July 10, 2016 By Joe 3 Comments

Summertime and the livin’ is easy.  Perfect time for a refreshing strawberry salad with homemade poppy seed dressing.  That’s right…homemade.  The heck with those bottled dressings all full of preservatives; disodium guanylate, disodium inosinate, sorbic acid, xanthan gum!  Who needs it…even my computer doesn’t think these are real words, but they’re in the bottled stuff!…

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Filed Under: Condiments, Fruit, Salads

Avocado salad dressing. | joeshealthymeals.com

Avocado Salad Dressing

February 2, 2016 By Joe 1 Comment

Yesterday I was planning on making a nice tomato and avocado salad.  I chopped up a good amount of red and green onion, and 5 small vine-on tomatoes.  Then I cut into the avocado.  It was overly ripe.  Too soft to put in a salad.  It would be perfect for guacamole or, as it turned…

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Filed Under: Condiments, Salads

Small bowl of cooked cranberries.

Red Wine Cranberry Sauce

November 17, 2015 By Joe 1 Comment

Thanksgiving Day.  One of the three best days of the year.  Time for some red wine cranberry sauce.   This is much like the cranberry zinfandel conserve I posted a couple years ago with a few twists.  I thought I should update that post since it was before the printable recipe and before DSLR camera….

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Filed Under: Condiments, Sauces, Side dishes

"Homemade Spicy Salsa Roja".

Homemade Spicy Salsa Roja

October 5, 2015 By Joe 1 Comment

Homemade spicy salsa Roja. I go for the natural goodness and simplicity of plain, fresh ingredients. It’s so easy to prepare this salsa. I must be on a spicy food kick.  Maybe it has to do with spending the last 5 months in Minnesota where their idea of spicy food is pepperjack cheese.  Oooh that’s…

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Filed Under: Appetizers, Condiments, Side dishes, Vegetarian

Overhead view if a plate of salsa and seared tuna.

Rhubarb Mango Salsa

May 28, 2015 By Joe 2 Comments

Rhubarb is in season!  Go out and get some and make this rhubarb mango salsa.  This sour, springtime vegetable is a wonderful treat for anyone that savors its unique flavor.  Mix it with strawberries or apples to make a great tasting, tart dessert. This recipe post may contain affiliate links. Please see our Privacy Policy…

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Filed Under: Condiments, Salads, Side dishes

Salad with tortilla strips and dressing.

Perfect Southwest Dressing Recipe

May 26, 2015 By Joe 148 Comments

Post updated March 11, 2023 This is my take on Newman’s Own Southwest Dressing Recipe. Just like McDonald’s southwest salad dressing you can make at home. It’s a tangy blend of spices combined to make a great Southwestern salad dressing.  If you’re someone who loves Tex-Mex flavors and is always on the lookout for a…

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Filed Under: Condiments, Salads, Sauces

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I know you can make healthy food using unprocessed, easy-to-find ingredients. Most of my recipes don’t take a lot of time to make but taste amazingly good. Glad you found me…let’s get cooking.

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Main Course Meals

Chicken thighs on a plate.

Simple Chicken Brine For Grilling

Chicken brine will bring out flavors and juiciness to the meat. June is upon us and grilling season has started. Time to fire up the charcoal and soak some thighs in this simple chicken brine. You’ll be amazed at how flavorful, tender, and juicy this chicken becomes. Chicken Brine You have probably read or heard…

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Overhead view of ground beef and cabbage.

Ground Beef and Cabbage Recipe

Ground beef and cabbage are a terrific combination of flavors. Add to that a couple of unique spices to really make this recipe special. And, by using lean ground beef, the calories stay low for this healthy casserole dish. I was thinking that with St. Patrick’s Day coming up, a recipe with cooked cabbage without…

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Plate of crepes with melted cheese on top.

Crepes St. Jacques

Crepes St. Jacques is a copycat recipe from the old Magic Pan restaurant chain and the flavor of this is outstanding. If you enjoy seafood, this is the recipe to try.   I knew it wouldn’t take long for me to try a savory crepe dish.  After having so much fun making sweet crepes, I…

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