• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Joe's Healthy Meals

  • Home
  • About
    • Privacy Policy
  • Recipe Index
    • Meals
      • Breakfast
      • Lunch
      • Main dish
      • Fruit
    • Side dishes
    • Seafood
      • Salmon
      • Shrimp
      • Tuna
      • Crab
      • Scallops
      • Seafood Pasta
      • Mixed Seafood
    • Appetizers
    • Sauces
    • Salads
    • Pasta
    • Desserts
    • Meats
      • Beef
      • Chicken
      • Pork
      • Turkey
    • Condiments
    • Soup
    • Baking
    • Sandwiches
    • Tips

Side dishes

Broccoli salad with kalamata olives and capers.

Blanched Broccoli Salad Recipe

April 15, 2019 By Joe Boyle 5 Comments

Here’s a Blanched Broccoli Salad Recipe that’s easy to make and contains kalamata olives and capers. The dressing is olive oil, vinegar, and lemon juice. The combination of ingredients makes this salad seriously delicious. Tasty Blanched Broccoli Salad This recipe is really simple but the combination of flavors is terrific. It combines Italian-style ingredients that…

Continue Reading

Filed Under: Side dishes, Vegetarian

Close up view of a baked potato ready to eat.

Garlic Salt Baked Potatoes with Oregano

November 9, 2018 By Joe Boyle 5 Comments

All baked potatoes are not created equal. Some are wrinkly-skinned and mushy. Some, like this garlic salt and oregano seasoned skin, take baked potatoes to a whole new level. Crisp skinned and delicious. This is a must-try recipe. I love a good baked potato. Especially when it has a nice crispy, tasty skin that can…

Continue Reading

Filed Under: Side dishes, Vegetarian

Caramelized onion mashed potatoes.

Caramelized Onion Mashed Potatoes

October 23, 2018 By Joe Boyle 1 Comment

To take any meal to the next level, make caramelized onion mashed potatoes. The enhanced flavor from the onions is amazing. This recipe post contains an affiliate link.  I’ve made this before, but never considered it a real “recipe.” It’s something done to boost the flavor of the potatoes. A couple of nights ago we had…

Continue Reading

Filed Under: Side dishes, Vegetarian

Bowl of Parmesan roasted Brussels sprouts.

Parmesan Roasted Brussels Sprouts

October 4, 2018 By Joe Boyle 3 Comments

With fall weather upon us, there’s nothing more satisfying than roasted Brussels sprouts and I’ve kicked it up a notch with parmesan cheese. Making the Roasted Brussels Sprouts Crispy This is a foolproof method of roasting and will be my go-to recipe for Brussels sprouts. The secret is using a hot oven and enough olive…

Continue Reading

Filed Under: Side dishes, Vegetarian

Naan that has been brushed with butter sitting on a kitchen towel.

Easy Pan Fried Naan Bread Recipe

August 6, 2018 By Joe Boyle 2 Comments

Pan fried naan bread is easy to make using simple ingredients. It is the perfect bread for dips or for Chicken Tikka Masala. Naan is a traditional leavened flatbread served in Indian restaurants. Plain naan is a mild-tasting fried bread that is used to soak up Indian curries, lentils, and beans. If you’re not familiar…

Continue Reading

Filed Under: Baking, Side dishes

Amazingly good Mexican street corn salad. A simple, summertime side dish, perfect with grilled food. | joeshealthymeals.com

Amazing Mexican Street Corn Salad Recipe

July 18, 2018 By Joe Boyle 1 Comment

This amazingly good Mexican street corn salad is a perfect summer side dish. The char-grilled corn and vegetables get topped with a simple, spicy dressing. Raise your hand if you love easy….tasty….spicy….summertime side dishes. I think I see them all in the air. And I’m right there with ya’.  Easy:  Like 30 minutes to make….

Continue Reading

Filed Under: Salads, Side dishes

Sauteed shredded sweet potatoes with mint sprigs for an appetizing casserole.

Sauteed Shredded Sweet Potatoes Recipe

April 20, 2018 By Joe Boyle 1 Comment

Here’s a side dish sure to please, sauteed shredded sweet potatoes with onions and toasted walnuts. It cooks up quickly and is ready in no time.   I’m always trying to find new ways to prepare vegetables and this one with shredded sweet potatoes intrigued me. The Tampa Bay Times taste section had this recipe…

Continue Reading

Filed Under: Side dishes, Vegetarian

Awesome Au gratin potatoes that have been cooked in a pressure cooker and finished off under a broiler makes a beautiful dish. | joeshealthymeals.com

Classic Au Gratin Potatoes Recipe

March 11, 2018 By Joe Boyle 2 Comments

Classic Au Gratin Potatoes made in a pressure cooker are fast and simple. The thin-sliced potatoes are smothered with creamy cheese sauce for a perfect meal. Disclaimer: This recipe post contains an affiliate link, meaning Joe’s Healthy Meals will receive a commission on any sales generated.   I’m continuing to find ways to use the…

Continue Reading

Filed Under: Main dish, Side dishes

« Previous Page
Next Page »

Primary Sidebar

Joe profile picture.

           Hi, I’m Joe!

I know you can make healthy food using unprocessed, easy-to-find ingredients. Most of my recipes don’t take a lot of time to make, but taste amazingly good. Glad you found me…let’s get cooking.

About Me

Are you ready to make delicious meals from fresh ingredients? Come along and never miss a new recipe post.

Featured in

Companies that have featured me on their website.

Search for recipes

Copyright © joeshealthymeals.com 2013 - 2026 -     All Rights Reserved    
Privacy Policy   Web Accessibility Statement