Leftover turkey vegetable soup with bacon. This is a delicious recipe that includes bacon for extra flavor. Soup…It’s What’s For Dinner We made a 14-pound turkey to feed 4 people! Therefore, Leftover Turkey Vegetable Soup. Mary Jo made wonderful turkey stock from the carcass. Mary Jo also made some delicious honey whole wheat bread to…
Recipe Index
Cheesy Hash Browns Bacon and Eggs
Do you ever get the need for a hearty breakfast? No cold cereal or fruit and yogurt for me today…we’re talking cheesy hash browns bacon and eggs, baked in a heavy cast iron skillet until everything is browned and full of flavor. Disclaimer: This post contains affiliate links. Inspiration For Cheesy Hash Browns, Bacon, and…
Sweet Potato with Caramelized Onion Skillet
Sweet potato with onion is a perfect combination of flavors. Sure to be one of your favorite side dishes. If you are looking for a Thanksgiving side dish, look no further. This sweet potato with caramelized onion skillet is the perfect thing to complement a turkey dinner. Or a ham dinner for that matter. The…
Shakshuka – Eggs Poached in Tomato Sauce
Shakshuka is a North African dish of eggs poached in a spicy tomato sauce. To be honest, I’d never heard of it until I ran across an article in Better Homes and Gardens. It just looked so dang good. After researching a lot of different recipes, each having similar ingredients, I settled on my own…
Baked Chicken Thighs Recipe with Vegetables
Baked chicken thighs with vegetables take about 50 minutes start to finish. For a busy family, this would be a great weeknight meal. You’ll have perfectly roasted, savory vegetables with tasty, browned chicken thighs. Meal planning can be a drag…even when it is only two people eating. That’s why I like to stock up on…
Pumpkin and Red Lentil Soup
It’s pumpkin season again and I can’t think of a better way to get it started than with pumpkin and red lentil soup. Pumpkin is packed with vitamins, low carbs and low calories…but the flavor is fantastic. Lentils Are Healthy The lentils are for protein and fiber. The two blend very well and provide a…
Herbed Pizza Dough with Shiitake Mushrooms
Herbed pizza dough is a way to boost the flavors of your homemade pizzas. Just by adding a few herbs and garlic when you make the crust, you’ll get a whole new spectrum of flavors in your pizza. I’ve made a simple pizza crust for some time now, but never thought about making an herb,…
Fresh Vegetable Provencal Soup
With summer winding down, we’re harvesting the last of the vegetables from the garden. It’s a perfect time to use some of the veggies in a fresh vegetable Provencal soup. This is a traditional soup made in southern France with garlic, onions, tomatoes, and herbs, and from the different recipes I’ve seen for it, just…