Now is the time to pick those leafy greens from the garden and make a fresh garden greens salad. And I hope you don’t mind that I mix in a lot of fresh fruits and top it with a homemade yogurt dressing. If you don’t have a garden, (or a friendly neighbor with a garden),…
Sauces
Midnight Spaghetti Recipe
If you’re in Naples, Italy with a group of friends out for the night, you might invite them all over to your place and make Midnight Spaghetti, or Spaghetti Aglio E Olio. What is Midnight Spaghetti? Spaghetti aglio e olio is just garlic, olive oil and pasta mixed together for a quick meal or snack….
Poached Egg Breakfast Muffin
A poached egg breakfast muffin is sure to get your day started right. Add some fresh asparagus and a cheesy white sauce and dig in. When I have a hot breakfast like this, it’s usually more in line with a brunch. It’s 10:30 or 11:00…that’s what it is, and on a weekend. You can indulge…
The Best White Pizza Sauce Recipe
This white pizza sauce recipe might change the way you make homemade pizzas. The sauce is creamy and so flavorful. I don’t make pizzas too often, probably 3 or 4 times a year, and I’ve never made one with a white sauce. Bon Appetit magazine sends me daily recipes and things that they are doing. …
Orange Glazed Pork Chops Recipe
Here’s a tasty recipe for orange glazed pork chops that is fast and could easily be made after a hard day’s work. Making Orange glazed pork chops I started with 1 inch thick, center cut, bone in chops. They took about 15 minutes cooking time to get to 145 degrees measured close to the…
Gravad Lax with Mustard-Dill Sauce
Gravad lax, (or gravlax), is salmon that is cured with salt, sugar and dill weed. I’ve never made it before, but I’m involved with a food blogger group on Facebook that was formed in order to share another blogger’s recipe each month. I was selected to try a recipe from Marvin, TheCulinaryTaste.com, of Rotterdam, Netherlands and his gravad lax…