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Sauces

"Beef au jus sauce recipe"

Easy Beef Au Jus Sauce Recipe

January 6, 2022 By Joe Boyle 1 Comment

The Au jus sauce recipe is a tasty dip for Beef Roast Sandwiches or for drizzling on your beef and potatoes. It is like a jacked-up beef broth made from pan drippings and beef stock infused with ingredients to up the flavor profile.  This recipe post may contain affiliate links. Please see our Privacy Policy…

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Filed Under: Beef, meats, sandwiches, Sauces

French baguette, glass of red wine and a plate of seasoned olive oil.

Bread Dipping Oil Seasonings

August 9, 2021 By Joe Boyle 3 Comments

You can recreate the yummy bread dipping oil seasonings/spices used by restaurants just by mincing some fresh herbs. Make sure to use the best-tasting extra virgin olive oil you can find.  Please note that this post contains affiliate links. It’s great when you go to a nice restaurant and you first order a beverage…then, they…

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Filed Under: Appetizers, Sauces, Side dishes

Overhead view of 2 caesar salads with chicken.

Restaurant Quality Caesar Salad Dressing Recipe

June 25, 2021 By Joe Boyle 7 Comments

Caesar salad is usually my choice of salad when we go out to eat. At home, I’ve tried to buy Caesar dressing in a jar but it never seems to taste quite right. This Caesar salad dressing recipe is the way to go for a tasty salad.  What is Caesar Salad? Caesar salad dressing comes…

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Filed Under: Salads, Sauces, Side dishes

Bowl of seafood sauce with poached shrimp.

Seafood Comeback Sauce Recipe

March 23, 2021 By Joe Boyle 5 Comments

Seafood Comeback Sauce is a spiced-up variation of classic Mississippi Comeback Sauce…the scrumptious dip for just about any food. This recipe is specifically targeted to make any seafood taste extra special. When you’re in the Southern United States and order seafood, it will usually come with a special sauce. Not tartar sauce, but a mayo…

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Filed Under: Condiments, Sauces

"Seared Scallops with Lobster Brandy Sauce"

Seared Scallops with Lobster Brandy Sauce

June 16, 2020 By Joe Boyle 4 Comments

Scallops with lobster brandy sauce need to be on your shortlist of recipes to try. The flavor of this is phenomenal.  Have you ever watched a TV cooking show and gotten an OMG moment? Like when you are seeing this recipe come together and right away you know you have to try it? While binge-watching…

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Filed Under: Sauces, Scallops, Seafood

Close up overhead view of fettuccini alfredo with chopped parsley garnish.

Skinny Fettuccine Alfredo Recipe

June 4, 2020 By Joe Boyle 4 Comments

Skinny Fettuccine Alfredo is just as creamy and comforting as the high-calorie original. This easy recipe is sure to please your taste buds and your waistline. I think you will like this no-guilt Alfredo sauce…because of things like 65% less fat from using 1 tablespoon of butter instead of 4, reduced fat milk instead of…

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Filed Under: Main dish, Pasta, Sauces

Overhead view of 2 bowls of shrimp stir fry.

Extra Spicy Shrimp Stir Fry

March 26, 2020 By Joe Boyle 7 Comments

Here’s a recipe for oriental-inspired Spicy shrimp stir fry. It is extra spicy and makes your mouth feel really good after you eat it. And you’ll probably still have a happy mouth 5 minutes after you finish.  That’s a good thing.  This recipe should be on your list of meals to make for like, once…

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Filed Under: Sauces, Seafood, Shrimp

Spoonful of enchilada sauce.

Simple Homemade Enchilada Sauce Recipe

January 16, 2020 By Joe Boyle 4 Comments

With just a few basic ingredients you can make your own Homemade Enchilada Sauce and you’ll never have to buy that canned stuff again. Enchilada Sauce Recipe If you have followed my blog for any length of time, you know that I like to keep things pretty simple. So to make this recipe we’re not…

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Filed Under: Condiments, Sauces

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I know you can make healthy food using unprocessed, easy-to-find ingredients. Most of my recipes don’t take a lot of time to make, but taste amazingly good. Glad you found me…let’s get cooking.

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