Lemony curly kale salad is a nutritious and succulent side dish that is easy to throw together. When kale is in season, this makes a perfect side dish for any meal. The dressing is just shallots, lemon juice and zest, with olive oil and a bit of grated cheese. Mix this together and have it…
Recipe Index
8 Minute Broiled Salmon Recipe
Broiled salmon is perfectly done and tender and moist on the inside. It’s a great way to prepare salmon. Just when I thought I had salmon all figured out, (citrus and dill baked salmon), I found this technique for cooking salmon. MaryJo and I had it last night and I think this will be my…
Soy Honey Glazed Chicken Thighs
Soy honey glazed chicken thighs is a great recipe I want to tell you about. This is definitely restaurant-worthy and the sauce is delicious! I never get tired of chicken. It is so versatile. Fried chicken, grilled chicken, chicken legs, chicken breasts. Put just about any spice you can think of on it and you’ve…
Black Bean and Egg Tostada
Mexican tostadas are nothing more than a toasted tortilla and are usually topped with the same ingredients you would use for a taco. Not today! I’m topping this toasted tortilla with a fried egg and making a breakfast tostada. Thing is, I wouldn’t mind having this for lunch or dinner either. Black bean and…
Grilled Herb Crusted Chicken Breast
Yum! I’m lovin’ grilled chicken…especially when it is super moist and full of flavor. This herb crusted chicken breast is fantastic. What makes it good and tasty is not only the spices but the method I used to make this chicken breast. Have you noticed that it seems like skinless, boneless chicken breasts seem…
Chorizo and White Bean Soup Recipe
This chorizo white bean soup is easy to make, and the flavors work together perfectly. The bold flavor of the chorizo makes this a super delectable soup. Looking for a flavorful soup recipe? And something that takes only 30 minutes to make? Make yourself a pot of chorizo white bean soup! This is Spanish…
Bacon Wrapped Scallops with Mango Salsa Recipe
Bacon wrapped scallops are a tasty treat with the sweetness of the scallops and the smoky, salty bacon. Throw in some spicy mango salsa and you have yourself a gourmet meal. A few nights ago, MaryJo and I went to one of our favorite restaurants, Bonefish Grill. We arrived at around 6 pm, which is…
Beer Biscuits from Scratch
You’ve probably all heard of beer bread, right? But have you heard of Beer Biscuits? Possibly my all-time favorite biscuit recipe is this one that I adapted from The Soup & Bread Cookbook by Beatrice Ojakangas. The recipe was printed in the Minneapolis Star Tribune Taste Section a couple of years ago. If you’ve never heard…
