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You are here: Home / Appetizers / Fresh Fruit Kabobs with Honey Yogurt Dip

Fresh Fruit Kabobs with Honey Yogurt Dip

August 29, 2016 By Joe Boyle 1 Comment

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Last Updated on November 8, 2024

Now is the time to buy some fruits and serve fresh fruit kabobs with honey yogurt dip.  Totally tasty and so easy.

Fresh fruit on a table

Have you noticed in the grocery stores right now that there is an abundance of fruit?  Fresh melons that are really inexpensive, the same with mangos, grapes and pineapple.  I saw one store in the Twin Cities advertising 3 cantaloupes for $1.00!

Fresh fruit kabobs on wooden skewers

Just pick up whatever fruit your heart desires and assemble bite sized chunks on skewers however you like.  The skewers I used were the long bamboo ones that most stores have.  If you want to get fancy, you could pick up some shorter, hors d’oeuvres skewers.  Make as many as you like for your crowd, but I would figure that each person is going to eat at least three.

Yogurt dip with honey

The honey yogurt dip is what makes these special.  Just dip your fruit kabob into the yogurt for a sweet treat with the added flavor of the almond extract.  If you’re not sure you’d like the almond flavor, use a little bit of vanilla extract instead.

Fresh fruit kabob with yogurt dip ready to eat.

Double dipping is allowed for these kabobs, in fact, it is encouraged.

Fresh watermelon, grapes, pineapple, and strawberries on a table.

This is a super easy recipe for eating fresh fruit kabobs.  Skewer to your heart’s content and serve with honey yogurt dip.

Fresh fruit kabobs. Fresh fruit with a sweet yogurt dip is a great treat. Serve with a glass of bubbly. | joeshealthymeals.com

Fresh Fruit Kabobs with Honey Yogurt Dip

A summertime treat when fruit is inexpensive and plentiful.
5 from 1 vote
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Course: Appetizer/Dessert
Cuisine: American
Keyword: fresh fruit kabobs
Prep Time: 15 minutes minutes
Total Time: 15 minutes minutes
Servings: 4 servings
Calories: 20kcal
Author: Joe Boyle

Ingredients

  • Fresh fruit such as watermelon , cantaloupe, white and purple grapes, pineapple, mango, or strawberries
  • Bamboo skewers
  • 1 cup Greek yogurt
  • 2 tbsp honey
  • 1/8 tsp almond extract
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Instructions

  • Cut fruit into bite sized pieces and assemble, as you like, 5 or 6 assorted fruits
  • Mix yogurt with the honey and almond extract, taste and adjust to your liking.
  • Serve immediately

Nutrition

Serving: 1kabob | Calories: 20kcal

 

115 shares
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Filed Under: Appetizers, Desserts, Fruit

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Comments

  1. MaryJo

    August 29, 2016 at 8:18 pm

    5 stars
    I came home after biking for an hour and I ate several of these with ice cold water; it was perfect for cooling me down and quenching my thirst. Delicious, too!!

    Reply
5 from 1 vote

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