Jambalaya with Andouille Sausage and Shrimp is sure to satisfy your desire for spicy, New Orleans style cuisine. Whip up this delicious meal in under 60 minutes. A little heat and a whole lot of deliciousness is in this jambalaya. You’ll lay down a bed of comforting rice (white rice or brown rice, your choice),…
Seafood
Seared Scallop Salad with Balsamic Dressing
The weather is getting warmer and it’s time for a light dinner item like Seared Scallop Salad featuring spring greens, mango, radishes and red onions. Top this off with a simple balsamic vinaigrette: olive oil, lime zest and juice, garlic, salt and a touch of good balsamic vinegar. Seared scallops are speaking to me….love ’em,…
Shrimp Mac and Cheese Recipe
Shrimp mac and cheese needs to be on your shortlist of recipes to make. It’s a one-pan meal and takes around a half hour to make. If you like creamy cheesy….and shrimpy…and a little crunchy, you’ve come to the right place. This shrimp mac and cheese is all of this. And did I mention it’s…
Cast Iron Skillet Seared Salmon Recipe
Here’s a cast iron skillet seared salmon recipe that’s sure to please. Easy to make in less than 20 minutes start to finish. The result is perfectly cooked, moist, flaky salmon. There are so many ways to cook salmon….and I’ve got quite a few posts on salmon. Like Salmon Salad Nicoise, Slow Baked Dill and…
Fish Piccata Made with Mahi Mahi
Fish piccata is made with a classic piccata sauce of lemon and butter accented with briny capers. This is definitely a meal you could serve to company. It’s also fast to make and uncomplicated. I think everyone’s familiar with chicken piccata. You can just take the same lemony, butter sauce and apply it to fish….
Perfect Creamy Shrimp Scampi
This homemade version of creamy shrimp scampi is every bit as good as what you’d find in a restaurant; sweet shrimp, lots of garlic, and a hint of red pepper flake heat. Well we’re back in Florida for the winter…time to start eating seafood. You don’t have to live in Florida to eat seafood, (it’s…