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Fresh Fruit Kabobs with Honey Yogurt Dip
A summertime treat when fruit is inexpensive and plentiful.
Course Appetizer/Dessert
Cuisine American
Keyword fresh fruit kabobs
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 4 servings
Calories 20kcal
- Fresh fruit such as watermelon , cantaloupe, white and purple grapes, pineapple, mango, or strawberries
- Bamboo skewers
- 1 cup Greek yogurt
- 2 tbsp honey
- 1/8 tsp almond extract
Cut fruit into bite sized pieces and assemble, as you like, 5 or 6 assorted fruits
Mix yogurt with the honey and almond extract, taste and adjust to your liking.
Serve immediately
Serving: 1kabob | Calories: 20kcal