Pressure cooker warm potato salad is a side dish that will pair well with meats, poultry, or fish. The flavor is fantastic and when cooked in a pressure cooker, takes minutes to make. Pressure cookers are all the rage now because they cook things so fast and the technology today makes them so easy to…
red onion
Smoked Salmon Appetizer with Arugula
Today I’m sharing a smoked salmon appetizer. Smoked salmon is one of the easiest and tastiest appetizer ingredients there is. You could be eating this today for a before meal treat! Mary Jo and I are finally back in Florida. We came back down early this year to check out the hurricane damage. Luckily, only…
Sheet Pan Roasted Vegetables with Sausage
This sheet pan dinner is so good! Just ask MaryJo, my official taste tester, (I think she liked it)! Roasted vegetables with sausage tossed with a number of spices to bring out the best flavors of the veggies is a meal you’ve got to try. Easy and tasty is in play here. I used a…
Macaroni Deviled Egg Salad
Here’s a recipe for a delicious macaroni deviled egg salad that would be the perfect thing to bring to a potluck dinner or have at a picnic or backyard party. About a week ago, Mary Jo picked up 2 dozen hard boiled eggs that were on sale for $4.99. That’s a super price for not…
Cold Mango Pasta Salad
This cold mango pasta salad would be a perfect accompaniment to any meal in the coming summer months. It’s refreshing and citrusy with a nice mango sweetness to it. Here in Florida, they are practically giving mangos away this month, (not really…4 for $5.00). That’s a good deal though. Mango is a perfect addition to a…
Nutty Oat Burgers on Portobello Caps
Veggie burgers are pretty popular these days. This recipe is an oldie from the 70’s, slightly revamped. Nutty oat burgers on portobello caps. Back in the late 70’s and early 80’s we were pseudo vegetarians. Pseudo because we’d occasionally eat seafood and sometimes chicken. One thing that we had a lot were these nutty oat…
